Jour de Vigne

Grapes: Syrah
Deep ruby and crimson colour. Distinctive and complex on the palate. Aromas of Gooseberry, Prunes and Apricot together with a touch of floral notes on the nose. Full bodied with a superb balance of freshness and intensity.
Drink now or keep!

Domaine de Cazaban
Situated on the foothills of the Black Mountain, on two types of soil, the chalk of Montolieu and the clay of Ventenac. The soil produces grapes of extraordinary quality. The domaine spreads over 15 hectares, of which currently 3.64 hectares are planted in vines. The domaine is run by Clement and Claire Mengus, a young and innovative producer, respecting the terroir and their vines. They follow the official organic production methods, which means the vineyards are not treated with any chemicals, pesticides, insecticides or fertiliser.